Barilla Stelline
Barilla
Cooking Instructions
Cooking time: 6 min. Net weight: 500g. Store in a cool dry place. 100g PASTA • 1 LITRE WATER • 7g SALT. Bring water to a fast boil and add salt. Add pasta and cook for 6 minutes, stirring occasionally. Drain and serve.
Barcode: 8076800315271
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